Catering

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The Santa Maria partners exclusively with Avant catering, a professional catering company located on-site. The Avant team offers a wide range of cuisines and custom menu options to suit any celebration. Our partnership ensures exceptional food quality, seamless service, and a stress-free experience from start to finish. From relaxed, casual fare to elegant fine dining - Avant crafts with quality ingredients, care, and attention to detail.

2026 Avant Catering Menu & Pricing

Person squeezing lemon over fresh oysters on a plate.
Skewers with strawberries, mozzarella balls, basil leaves, and drizzle of balsamic glaze on a white platter.
A person holding a large white plate filled with a mixed green salad topped with cherry tomatoes, cucumber slices, red onion, and black peppercorns, with rolled slices of prosciutto or similar cured meat around the perimeter.
A person holding a wooden serving board with four small black cast iron skillets of food, topped with eggs and green garnish, labeled as 'CURED PORK & GRITS' with a description of fried quail egg, vidalia onion, mushroom, garlic, jalapeño sauce.
A round wooden platter with assorted wraps, sliced vegetables, a bowl of green pasta salad, and small dishes of sauces or dips
A colorful assortment of fresh fruits including strawberries, grapes, kiwi, citrus slices, and more, arranged on a multi-tiered serving platter with crackers and cheese.
A server holds a tray with baked appetizers topped with herbs and served with forks, next to a person wearing a black shirt at an outdoor event.